Ingredient：BACILLUS/MONASCUS/PSOPHOCARPUS TETRAGONOLOBUS SEED FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "BACILLUS/MONASCUS/PSOPHOCARPUS TETRAGONOLOBUS SEED FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | BACILLUS/MONASCUS/PSOPHOCARPUS TETRAGONOLOBUS SEED FERMENT FILTRATE |
| 中文名称 | 维生素 K-1 环氧化物 |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate is a filtrate of the product obtained by the fermentation of the seeds of Psophocarpus tetragonolobus by the microorganisms Bacillus and Monascus. |
| PCPC No | |
| COSING Ref No | 93275 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | ANTI-SEBUM, SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT |
| Included | |
| China/Safe Value |
妆企易
BACILLUS/MONASCUS/PSOPHOCARPUS TETRAGONOLOBUS SEED FERMENT FILTRATE
