Ingredient:CANDIDA BOMBICOLA/APRICOT KERNEL OIL/GLYCERIN FERMENT EXTRACT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "CANDIDA BOMBICOLA/APRICOT KERNEL OIL/GLYCERIN FERMENT EXTRACT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
INCI name | CANDIDA BOMBICOLA/APRICOT KERNEL OIL/GLYCERIN FERMENT EXTRACT FILTRATE |
中文名称 | N-乙酰基-丝氨酰-脯氨酰-缬氨酰-异亮氨酰-缬氨酰-脯氨酰胺 |
Japan name | |
Korean name | |
INN name | |
Chem/IUPAC Name | andida Bombicola/Apricot Kernel Oil/Glycerin Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of Prunus Armeniaca Kernel Oil and glycerin by the microorganism, Candida bombicola. |
PCPC No | |
COSING Ref No | 99867 |
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CAS No | |
EC Restriction | |
Function | EMULSION STABILISING, SKIN CONDITIONING - EMOLLIENT, SKIN PROTECTING |
Included | |
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