Ingredient：SACCHAROMYCES/MALT/MOLASSES/ZINC FERMENT EXTRACT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "SACCHAROMYCES/MALT/MOLASSES/ZINC FERMENT EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | SACCHAROMYCES/MALT/MOLASSES/ZINC FERMENT EXTRACT |
| 中文名称 | 神经酰胺EOS |
| Japan name | サッカロミセス／（バクガ／トウミツ／亜鉛）発酵エキス |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Saccharomyces/Malt/Molasses/Zinc Ferment Extract is the extract of the product obtained by the fermentation of malt and molasses by the microorganism, Saccharomyces, in the presence of zinc ions. |
| PCPC No | |
| COSING Ref No | 99094 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | SKIN CONDITIONING - HUMECTANT |
| Included | |
| China/Safe Value |
妆企易
SACCHAROMYCES/MALT/MOLASSES/ZINC FERMENT EXTRACT
サッカロミセス／（バクガ／トウミツ／亜鉛）発酵エキス
