Ingredient：HYDROLYZED PIG FEMUR EXTRACT

Name: HYDROLYZED PIG FEMUR EXTRACT
Creator: CosIng
Keywords: 化妆品成分,HYDROLYZED PIG FEMUR EXTRACT,,CAS ,原料安全评估

Jincong Li

CosIng, CIR

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "HYDROLYZED PIG FEMUR EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name	HYDROLYZED PIG FEMUR EXTRACT
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name	Hydrolyzed Pig Femur Extract is the hydrolysate of an extract of the tissue obtained from the femur of the pig derived by acid, enzyme or other method of hydrolysis.
PCPC No
COSING Ref No	98523
IECIC No
CAS No
EC Restriction	(EC) No 1223/2009 ：II/419
Function	ANTI-SEBUM: Helping control sebum production. HAIR CONDITIONING: Enhancing the appearance and feel of hair. Leaving the hair easy to comb, supple, soft and shiny and/or imparting volume, lightness, gloss, texture, etc. HUMECTANT: Retaining and/or preserving the moisture in a product during use. NAIL CONDITIONING: Improving and/or enhancing the cosmetic characteristics of the nail (moisturizing, increasing sheen, reducing brittleness and flaking, etc.). SKIN CONDITIONING: Maintaining the skin in good condition.
Included
China/Safe Value

keywords: 妆企易 CosIng CIR HYDROLYZED PIG FEMUR EXTRACT REGULATION (EC) No 1223/2009

Ingredient：HYDROLYZED PIG FEMUR EXTRACT

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