Ingredient:MONASCUS/ANGELICA GIGAS ROOT FERMENT EXTRACT

Jincong Li
CosIng, CIR
0

Ingredient MONASCUS/ANGELICA GIGAS ROOT FERMENT EXTRACT 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "MONASCUS/ANGELICA GIGAS ROOT FERMENT EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name MONASCUS/ANGELICA GIGAS ROOT FERMENT EXTRACT
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Monascus/Angelica Gigas Root Ferment Extract is the extract of the product obtained by the fermentation of the roots of Angelica gigas by the microorganism Monascus.
PCPC No
COSING Ref No 98491
IECIC No
CAS No
EC Restriction
Function
HUMECTANT: Retaining and/or preserving the moisture in a product during use.
SKIN CONDITIONING: Maintaining the skin in good condition.
SKIN CONDITIONING - EMOLLIENT: Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR MONASCUS/ANGELICA GIGAS ROOT FERMENT EXTRACT

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