Ingredient:ASPERGILLUS/SACCHAROMYCES/HONEY/ORIGANUM MAJORANA LEAF/RICE FERMENT LEES EXTRACT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "ASPERGILLUS/SACCHAROMYCES/HONEY/ORIGANUM MAJORANA LEAF/RICE FERMENT LEES EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
INCI name | ASPERGILLUS/SACCHAROMYCES/HONEY/ORIGANUM MAJORANA LEAF/RICE FERMENT LEES EXTRACT |
中文名称 | 聚硅氧烷季铵盐-16/环氧丙氧基聚二甲基硅氧烷交联聚合物 |
Japan name | (アスペルギルス/サッカロミセス)/(ハチミツ/マヨラナ葉/コメ)発酵粕エキス |
Korean name | |
INN name | |
Chem/IUPAC Name | Aspergillus/Saccharomyces/Honey/Origanum Majorana Leaf/Rice Ferment Lees Extract is the extract of the residue obtained from the fermentation of Honey, the leaves of Origanum majorana, and the grains of Oryza sativa, by the microorganisms Aspergillus and Saccharomyces. |
PCPC No | |
COSING Ref No | 98385 |
IECIC No | |
CAS No | |
EC Restriction | |
Function | HAIR CONDITIONING, HUMECTANT, SKIN CONDITIONING |
Included | |
China/Safe Value |