Ingredient：ASPERGILLUS/LACTOBACILLUS/RICE SEED FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "ASPERGILLUS/LACTOBACILLUS/RICE SEED FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | ASPERGILLUS/LACTOBACILLUS/RICE SEED FERMENT FILTRATE |
| 中文名称 | 马兰（ASTER INDICUS）提取物 |
| Japan name | （アスペルギルス／乳酸桿菌）／コメ発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Aspergillus/Lactobacillus/Rice Seed Ferment Filtrate is a filtrate of the product obtained by the fermentation of the seeds of Oryza sativa by the microorganisms Aspergillus and Lactobacillus. |
| PCPC No | |
| COSING Ref No | 97969 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT |
| Included | |
| China/Safe Value |
妆企易
ASPERGILLUS/LACTOBACILLUS/RICE SEED FERMENT FILTRATE
（アスペルギルス／乳酸桿菌）／コメ発酵液
