Ingredient：PANTOEA VAGANS/ERYNGIUM MARITIMUM CALLUS FERMENT EXTRACT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "PANTOEA VAGANS/ERYNGIUM MARITIMUM CALLUS FERMENT EXTRACT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | PANTOEA VAGANS/ERYNGIUM MARITIMUM CALLUS FERMENT EXTRACT FILTRATE |
| 中文名称 | 半乳甘露聚糖 |
| Japan name | パントエアバガンス／エリンギウムマリチムムカルス発酵エキス液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Pantoea Vagans/Eryngium Maritimum Callus Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of the callus of Eryngium maritimum by the microorganism Pantoea vagans. |
| PCPC No | |
| COSING Ref No | 97628 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | HUMECTANT, SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
PANTOEA VAGANS/ERYNGIUM MARITIMUM CALLUS FERMENT EXTRACT FILTRATE
パントエアバガンス／エリンギウムマリチムムカルス発酵エキス液
