Ingredient：ASPERGILLUS/PEAR LEAF FERMENT EXTRACT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "ASPERGILLUS/PEAR LEAF FERMENT EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | ASPERGILLUS/PEAR LEAF FERMENT EXTRACT |
| 中文名称 | 杜香（Ledum Palustre）叶油 |
| Japan name | アスペルギルス／ナシ葉発酵エキス |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Aspergillus/Pear Leaf Ferment Extract is the extract of the product obtained by the fermentation of the leaves of Pyrus pyrifolia, by the microorganism Aspergillus. |
| PCPC No | |
| COSING Ref No | 97150 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT |
| Included | |
| China/Safe Value |
妆企易
ASPERGILLUS/PEAR LEAF FERMENT EXTRACT
アスペルギルス／ナシ葉発酵エキス
