Ingredient：LACTOBACILLUS/CITRUS UNSHIU EXTRACT FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "LACTOBACILLUS/CITRUS UNSHIU EXTRACT FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | LACTOBACILLUS/CITRUS UNSHIU EXTRACT FERMENT FILTRATE |
| 中文名称 | 鳄鱼油 |
| Japan name | 乳酸桿菌／ウンシュウミカンエキス発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Lactobacillus/Citrus Unshiu Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Citrus Unshiu Extract by the microorganism, Lactobacillus. |
| PCPC No | |
| COSING Ref No | 96844 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
LACTOBACILLUS/CITRUS UNSHIU EXTRACT FERMENT FILTRATE
乳酸桿菌／ウンシュウミカンエキス発酵液
