Ingredient：ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT |
| 中文名称 | 红景天苷 |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Aspergillus/Pichia/Sorghum Bicolor Ferment Lees Extract is the extract of the residue obtained by the fermentation of Sorghum bicolor by the microorganisms, Aspergillus and Pichia. |
| PCPC No | |
| COSING Ref No | 96027 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | ANTIOXIDANT, SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT
