Ingredient:HYDROLYZED CANDIDA BOMBICOLA/GLUCOSE/RAPESEED ACID FERMENT EXTRACT

Jincong Li
CosIng, CIR
0

Ingredient HYDROLYZED CANDIDA BOMBICOLA/GLUCOSE/RAPESEED ACID FERMENT EXTRACT 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "HYDROLYZED CANDIDA BOMBICOLA/GLUCOSE/RAPESEED ACID FERMENT EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name HYDROLYZED CANDIDA BOMBICOLA/GLUCOSE/RAPESEED ACID FERMENT EXTRACT
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Hydrolyzed Candida Bombicola/Glucose/Rapeseed Acid Ferment Extract is the hydrolysate of an extract of the product obtained by the fermentation of Rapeseed Acid and Glucose by the microorganism Candida bombicola.
PCPC No
COSING Ref No 95910
IECIC No
CAS No
EC Restriction
Function
CLEANSING: Helping to keep the body surface clean.
SURFACTANT - CLEANSING: Wetting body surfaces, emulsifying or solubilizing oils, and suspending soil (generally, such ingredients contribute to the foaming and lathering properties of cleansing products).
Included
China/Safe Value
keywords: 妆企易 CosIng CIR HYDROLYZED CANDIDA BOMBICOLA/GLUCOSE/RAPESEED ACID FERMENT EXTRACT

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