Ingredient：STREPTOCOCCUS THERMOPHILUS/CYCLOPIA INTERMEDIA LEAF/STEM EXTRACT/LACTOSE/WHOLE DRY MILK FERMENT
CosIng is an information-only database that provides a distinction between ingredients and substances.
来源：CosIng
1,234 次查看
| INCI name | STREPTOCOCCUS THERMOPHILUS/CYCLOPIA INTERMEDIA LEAF/STEM EXTRACT/LACTOSE/WHOLE DRY MILK FERMENT |
| 中文名称 | |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Streptococcus Thermophilus/Cyclopia Intermedia Leaf/Stem Extract/Lactose/Whole Dry Milk Ferment is the product obtained by the fermentation of an extract of the leaves and stems of Cyclopia intermedia (Fabaceae), Lactose and Whole Dry Milk by the microorganism, Streptococcus thermophilus. |
| PCPC No | |
| COSING Ref No | 95681 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | ANTIOXIDANT, SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT, SKIN PROTECTING |
妆企易
STREPTOCOCCUS THERMOPHILUS/CYCLOPIA INTERMEDIA LEAF/STEM EXTRACT/LACTOSE/WHOLE DRY MILK FERMENT
ストレプトコッカスサーモフィルス／（シクロピアインテルメジア葉／茎エキス／乳糖／乾燥乳）発酵物
