Ingredient：SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES EXTRACT
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来源：CosIng
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| INCI name | SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES EXTRACT |
| 中文名称 | |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Saccharomyces/Ipomoea Batatas Root Ferment Lees Extract is the extract of the residue obtained by the fermentation of the roots of Ipomoea batatas by the microorganism, Saccharomyces. |
| PCPC No | |
| COSING Ref No | 95545 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | HUMECTANT |
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SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES EXTRACT
