Ingredient:LACTOBACILLUS/SARCODIA MONTAGNEANA EXTRACT FERMENT

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来源:CosIng
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INCI name LACTOBACILLUS/SARCODIA MONTAGNEANA EXTRACT FERMENT
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Lactobacillus/Sarcodia Montagneana Extract Ferment is the product obtained by the fermentation of the extract of the red alga, Sarcodia montagneana, by the microorganism, Lactobacillus.
PCPC No
COSING Ref No 95352
IECIC No
CAS No
EC Restriction
Function ANTIOXIDANT, SKIN PROTECTING
妆企易 LACTOBACILLUS/SARCODIA MONTAGNEANA EXTRACT FERMENT

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