Ingredient：AUREOBASIDIUM PULLULANS/OLIVE LEAF EXTRACT FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "AUREOBASIDIUM PULLULANS/OLIVE LEAF EXTRACT FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | AUREOBASIDIUM PULLULANS/OLIVE LEAF EXTRACT FERMENT FILTRATE |
| 中文名称 | 尿石素A |
| Japan name | アウレオバシジウムプルランス／オリーブ葉エキス発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Aureobasidium Pullulans/Olive Leaf Extract Ferment Filtrate is a filtrate the product obtained by the fermentation of Olea Europaea (Olive) Leaf Extract by the microorganism, Aureobasidium pullulans. |
| PCPC No | |
| COSING Ref No | 95114 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | ANTIOXIDANT, ASTRINGENT, HUMECTANT |
| Included | |
| China/Safe Value |
妆企易
AUREOBASIDIUM PULLULANS/OLIVE LEAF EXTRACT FERMENT FILTRATE
アウレオバシジウムプルランス／オリーブ葉エキス発酵液
