Ingredient：ASPERGILLUS/GARLIC BULB/RICE BRAN/RICE VINEGAR FERMENT

Name: ASPERGILLUS/GARLIC BULB/RICE BRAN/RICE VINEGAR FERMENT
Creator: CosIng
Keywords: 化妆品成分,ASPERGILLUS/GARLIC BULB/RICE BRAN/RICE VINEGAR FERMENT,,CAS ,原料安全评估

Jincong Li

CosIng, CIR

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "ASPERGILLUS/GARLIC BULB/RICE BRAN/RICE VINEGAR FERMENT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name	ASPERGILLUS/GARLIC BULB/RICE BRAN/RICE VINEGAR FERMENT
中文名称
Japan name	アスペルギルス／（ニンニク根／コメヌカ／コメ酢）発酵物
Korean name
INN name
Chem/IUPAC Name	Aspergillus/Garlic Bulb/Rice Bran/Rice Vinegar Ferment is the product obtained by the fermentation of the bulbs of Allium sativum (garlic), the bran of Oryza sativa (rice) and rice vinegar by the microorganism, Aspergillus
PCPC No
COSING Ref No	95029
IECIC No
CAS No
EC Restriction
Function	HUMECTANT: Retaining and/or preserving the moisture in a product during use. SKIN CONDITIONING: Maintaining the skin in good condition.
Included
China/Safe Value

keywords: 妆企易 CosIng CIR ASPERGILLUS/GARLIC BULB/RICE BRAN/RICE VINEGAR FERMENT アスペルギルス／（ニンニク根／コメヌカ／コメ酢）発酵物

Ingredient：ASPERGILLUS/GARLIC BULB/RICE BRAN/RICE VINEGAR FERMENT

相关成分

葡聚糖硫酸酯钠

TARAXACUM COREANUM FLOWER/LEAF/STEM EXTRACT

AQUILARIA MALACCENSIS STEM EXTRACT

ALCOHOL DENAT. SD ALCOHOL 39-B

PERFLUOROTETRALIN

ANGELONIA ANGUSTIFOLIA FLOWER/LEAF/STEM EXTRACT

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