Ingredient：BACILLUS/COIX LACRYMA-JOBI MA-YUEN SEED/SOYBEAN FERMENT FILTRATE
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来源：CosIng
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| INCI name | BACILLUS/COIX LACRYMA-JOBI MA-YUEN SEED/SOYBEAN FERMENT FILTRATE |
| 中文名称 | |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Bacillus/Coix Lacryma-Jobi Ma-yuen Seed/Soybean Ferment Filtrate is a filtrate of the product obtained by the fermentation of the seeds of Coix lacryma-jobi ma-yuen and Glycine max (soybean) by the microorganism, Bacillus. |
| PCPC No | |
| COSING Ref No | 94925 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | ANTIOXIDANT, SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT |
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BACILLUS/COIX LACRYMA-JOBI MA-YUEN SEED/SOYBEAN FERMENT FILTRATE
バチルス／（ハトムギ種子／ダイズ）発酵液
