Ingredient：BACILLUS/MONASCUS/PLUKENETIA VOLUBILIS SEED/RICE BRAN FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "BACILLUS/MONASCUS/PLUKENETIA VOLUBILIS SEED/RICE BRAN FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | BACILLUS/MONASCUS/PLUKENETIA VOLUBILIS SEED/RICE BRAN FERMENT FILTRATE |
| 中文名称 | 神经酰胺EOS |
| Japan name | （バチルス／ベニコウジ菌）／（プルケネチアボルビリス種子／コメヌカ）発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Bacillus/Monascus/Plukenetia Volubilis Seed/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of the seeds of Plukenetia volubilis and Oryza Sativa (Rice) Bran by the microorganisms, Bacillus and Monascus. |
| PCPC No | |
| COSING Ref No | 94687 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | ANTIMICROBIAL, ANTIOXIDANT, SKIN PROTECTING |
| Included | |
| China/Safe Value |
妆企易
BACILLUS/MONASCUS/PLUKENETIA VOLUBILIS SEED/RICE BRAN FERMENT FILTRATE
（バチルス／ベニコウジ菌）／（プルケネチアボルビリス種子／コメヌカ）発酵液
