Ingredient:BACILLUS/MONASCUS/CAPSELLA BURSA-PASTORIS LEAF/RICE BRAN FERMENT FILTRATE

Jincong Li
CosIng, CIR
0

Ingredient BACILLUS/MONASCUS/CAPSELLA BURSA-PASTORIS LEAF/RICE BRAN FERMENT FILTRATE 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "BACILLUS/MONASCUS/CAPSELLA BURSA-PASTORIS LEAF/RICE BRAN FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name BACILLUS/MONASCUS/CAPSELLA BURSA-PASTORIS LEAF/RICE BRAN FERMENT FILTRATE
中文名称
Japan name (バチルス/ベニコウジ菌)/(ナズナ葉/コメヌカ)発酵液
Korean name
INN name
Chem/IUPAC Name Bacillus/Monascus/Capsella Bursa-Pastoris Leaf/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of the leaves of Capsella bursa-pastoris and Oryza Sativa (Rice) Bran by the microorganisms, Bacillus and Monascus.
PCPC No
COSING Ref No 94672
IECIC No
CAS No
EC Restriction
Function
ANTIMICROBIAL: Preventing and/or slowing down microbial growth.
ANTIOXIDANT: Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
SKIN CONDITIONING: Maintaining the skin in good condition.
SKIN CONDITIONING - EMOLLIENT: Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR BACILLUS/MONASCUS/CAPSELLA BURSA-PASTORIS LEAF/RICE BRAN FERMENT FILTRATE (バチルス/ベニコウジ菌)/(ナズナ葉/コメヌカ)発酵液

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