Ingredient：MALUS BACCATA CALLUS CULTURE EXTRACT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "MALUS BACCATA CALLUS CULTURE EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | MALUS BACCATA CALLUS CULTURE EXTRACT |
| 中文名称 | 双-1,4（三乙氧基硅丙基氨基甲酰基聚（己二酸乙二醇酯）丙胺基）蒽醌 |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Malus Baccata Callus Culture Extract is the extract of a culture of the callus of Malus baccata, Rosaceae. |
| PCPC No | |
| COSING Ref No | 94432 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | ANTIMICROBIAL, ANTIOXIDANT, SKIN CONDITIONING, SKIN PROTECTING |
| Included | |
| China/Safe Value |
妆企易
MALUS BACCATA CALLUS CULTURE EXTRACT
