Ingredient：SACCHAROMYCES/PROPOLIS FERMENT EXTRACT

Jincong Li
CosIng, CIR
0
Ingredient SACCHAROMYCES/PROPOLIS FERMENT EXTRACT 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "SACCHAROMYCES/PROPOLIS FERMENT EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name SACCHAROMYCES/PROPOLIS FERMENT EXTRACT
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Saccharomyces/Propolis Ferment Extract is the extract of the product obtained by the fermentation of propolis by the microorganism, Saccharomyces.
PCPC No
COSING Ref No 93895
IECIC No
CAS No
EC Restriction
Function
ANTIMICROBIAL: Preventing and/or slowing down microbial growth.
ANTIOXIDANT: Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
HUMECTANT: Retaining and/or preserving the moisture in a product during use.
SKIN CONDITIONING: Maintaining the skin in good condition.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR SACCHAROMYCES/PROPOLIS FERMENT EXTRACT

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