Ingredient：LACTOBACILLUS/HONEYSUCKLE FLOWER/LICORICE ROOT/MORUS ALBA ROOT/PUERARIA LOBATA ROOT/SCHISANDRA CHINENSIS FRUIT/SCUTELLARIA BAICALENSIS ROOT/SOPHORA JAPONICA FLOWER EXTRACT FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "LACTOBACILLUS/HONEYSUCKLE FLOWER/LICORICE ROOT/MORUS ALBA ROOT/PUERARIA LOBATA ROOT/SCHISANDRA CHINENSIS FRUIT/SCUTELLARIA BAICALENSIS ROOT/SOPHORA JAPONICA FLOWER EXTRACT FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | LACTOBACILLUS/HONEYSUCKLE FLOWER/LICORICE ROOT/MORUS ALBA ROOT/PUERARIA LOBATA ROOT/SCHISANDRA CHINENSIS FRUIT/SCUTELLARIA BAICALENSIS ROOT/SOPHORA JAPONICA FLOWER EXTRACT FERMENT FILTRATE |
| 中文名称 | 二羟基苯乙醇 |
| Japan name | 乳酸桿菌／（スイカズラ花エキス／カンゾウ根エキス／マグワ根エキス／クズ根エキス／チョウセンゴミシ果実エキス／オウゴン根エキス／エンジュ花エキス）発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | This is a filtrate of the product obtained by the fermentation of Lonicera Japonica (Honeysuckle) Flower Extract, Glycyrrhiza Glabra (Licorice) Root Extract, Morus Alba Root Extract, Pueraria Lobata Root Extract, Schisandra Chinensis Fruit Extract, Scutellaria Baicalensis Root Extract by the microorganism, Lactobacilus |
| PCPC No | |
| COSING Ref No | 93836 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
LACTOBACILLUS/HONEYSUCKLE FLOWER/LICORICE ROOT/MORUS ALBA ROOT/PUERARIA LOBATA ROOT/SCHISANDRA CHINENSIS FRUIT/SCUTELLARIA BAICALENSIS ROOT/SOPHORA JAPONICA FLOWER EXTRACT FERMENT FILTRATE
乳酸桿菌／（スイカズラ花エキス／カンゾウ根エキス／マグワ根エキス／クズ根エキス／チョウセンゴミシ果実エキス／オウゴン根エキス／エンジュ花エキス）発酵液
