Ingredient：LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS MILK FERMENT

Name: LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS MILK FERMENT
Creator: CosIng
Keywords: 化妆品成分,LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS MILK FERMENT,,CAS ,原料安全评估

Jincong Li

CosIng, CIR

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS MILK FERMENT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name	LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS MILK FERMENT
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name	Lactobacillus/Streptococcus Thermophilus Milk Ferment is a product obtained by the fermentation of milk by the microorgansims, Streptococcus thermophilus and Lactobacillus.
PCPC No
COSING Ref No	93474
IECIC No
CAS No
EC Restriction
Function	SKIN PROTECTING: Helping to avoid harmful effects to the skin from external factors.
Included
China/Safe Value

keywords: 妆企易 CosIng CIR LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS MILK FERMENT

Ingredient：LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS MILK FERMENT

相关成分

BACILLUS/APHANIZOMENON FLOS-AQUAE/SOYBEAN FERMENT FILTRATE

POLYURETHANE-23

ZINC LAUROYL ASPARTATE

R-(S-RAINBOW TROUT OLIGOPEPTIDE-1 SH-POLYPEPTIDE-4)

酸性黄 23

WITHANIA SOMNIFERA LEAF/ROOT EXTRACT

中国化妆品新原料

化妆品法规问答