Ingredient：LACTOBACILLUS/PUMPKIN FERMENT EXTRACT
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来源：CosIng
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| INCI name | LACTOBACILLUS/PUMPKIN FERMENT EXTRACT |
| 中文名称 | 乳酸杆菌/西葫芦发酵产物提取物 |
| Japan name | |
| Korean name | 락토바실러스/호박발효추출물 |
| INN name | |
| Chem/IUPAC Name | Lactobacillus/Pumpkin Ferment Extract is the extract of the product obtained by the fermentation of the fruit of Curcurbita pepo (pumpkin) by the microorganism, Lactobacillus. |
| PCPC No | 16409 |
| COSING Ref No | 92802 |
| IECIC No | 05666 |
| CAS No | |
| EC Restriction | |
| Function | SKIN CONDITIONING |
妆企易
LACTOBACILLUS/PUMPKIN FERMENT EXTRACT
乳酸杆菌/西葫芦发酵产物提取物
乳酸桿菌／パンプキン発酵エキス
락토바실러스/호박발효추출물
