Ingredient：BACILLUS/ROYAL JELLY/SOYBEAN FERMENT FILTRATE EXTRACT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "BACILLUS/ROYAL JELLY/SOYBEAN FERMENT FILTRATE EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | BACILLUS/ROYAL JELLY/SOYBEAN FERMENT FILTRATE EXTRACT |
| 中文名称 | β-烟酰胺单核苷酸 |
| Japan name | バチルス／（ローヤルゼリー／ダイズ）発酵液エキス |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Bacillus/Royal Jelly/Soybean Ferment Filtrate Extract is the extract of a filtrate of the product obtained by the fermentation of Royal Jelly and soybean by the microorgansim, Bacillus. |
| PCPC No | |
| COSING Ref No | 92085 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | SKIN PROTECTING |
| Included | |
| China/Safe Value |
妆企易
BACILLUS/ROYAL JELLY/SOYBEAN FERMENT FILTRATE EXTRACT
バチルス／（ローヤルゼリー／ダイズ）発酵液エキス
