Ingredient:CHRYSANTHEMUM MORIFOLIUM FLOWER/CRATAEGUS OXYACANTHA FRUIT/(ARTEMISIA PRINCEPS/MORUS ALBA/PORTULACA OLERACEA) LEAF/PORTULACA OLERACEA STEM/PUERARIA THUNBERGIANA ROOT/(ACTINIDIA ARGUTA/PHRAGMITES COMMUNIS) SPROUT/CIRSIUM JAPONICUM/TARAXACUM OFFICINALE/SUCROSE FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "CHRYSANTHEMUM MORIFOLIUM FLOWER/CRATAEGUS OXYACANTHA FRUIT/(ARTEMISIA PRINCEPS/MORUS ALBA/PORTULACA OLERACEA) LEAF/PORTULACA OLERACEA STEM/PUERARIA THUNBERGIANA ROOT/(ACTINIDIA ARGUTA/PHRAGMITES COMMUNIS) SPROUT/CIRSIUM JAPONICUM/TARAXACUM OFFICINALE/SUCROSE FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
INCI name | CHRYSANTHEMUM MORIFOLIUM FLOWER/CRATAEGUS OXYACANTHA FRUIT/(ARTEMISIA PRINCEPS/MORUS ALBA/PORTULACA OLERACEA) LEAF/PORTULACA OLERACEA STEM/PUERARIA THUNBERGIANA ROOT/(ACTINIDIA ARGUTA/PHRAGMITES COMMUNIS) SPROUT/CIRSIUM JAPONICUM/TARAXACUM OFFICINALE/SUCROSE FERMENT FILTRATE |
中文名称 | 金线莲(Anoectochilus roxburghii)提取物 |
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Chem/IUPAC Name | This is a filtrate of the product obtained by the fermentation of the flowers of Chrysanthemum morifolium ; the fruit of Crataegus oxyacantha ; the leaves of Artemisia princeps , Morus alba and Portulaca oleracea ; the stems of Portulaca oleracea ; the roots of Pueraria thunbergiana ; the sprouts of Actinidia arguta , and Phragmites communis ; the whole plants, Cirsium japonicum and Taraxacum officinale and sucrose |
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COSING Ref No | 91868 |
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Function | ANTIOXIDANT, SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT |
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