Ingredient：BACILLUS/MONASCUS/ABELMOSCHUS ESCULENTUS SPROUT/RICE BRAN FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "BACILLUS/MONASCUS/ABELMOSCHUS ESCULENTUS SPROUT/RICE BRAN FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | BACILLUS/MONASCUS/ABELMOSCHUS ESCULENTUS SPROUT/RICE BRAN FERMENT FILTRATE |
| 中文名称 | 铁皮石斛原球茎 |
| Japan name | （バチルス／ベニコウジ菌）／（オクラ芽／コメヌカ）発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Bacillus/Monascus/Abelmoschus Esculentus Sprout/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of the sprouts of Abelmoschus esculentus and Oryza Sativa (Rice) Bran by the microorganisms, Bacillus and Monascus. |
| PCPC No | |
| COSING Ref No | 91730 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | ANTI-SEBUM, HUMECTANT, LIGHT STABILIZER, SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
BACILLUS/MONASCUS/ABELMOSCHUS ESCULENTUS SPROUT/RICE BRAN FERMENT FILTRATE
（バチルス／ベニコウジ菌）／（オクラ芽／コメヌカ）発酵液
