Ingredient:R-BACILLUS LICHENIFORMIS KERATINASE

Jincong Li
CosIng, CIR
0

Ingredient R-BACILLUS LICHENIFORMIS KERATINASE 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "R-BACILLUS LICHENIFORMIS KERATINASE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name R-BACILLUS LICHENIFORMIS KERATINASE
中文名称
Japan name 遺伝子組換バチルスリケニフォルミスケラチナーゼ
Korean name
INN name
Chem/IUPAC Name r-Bacillus Licheniformis Keratinase is a single chain recombinant Bacillus licheniformis protein produced by fermentation in E. coli. The starting gene is directly isolated from Bacillus licheniformis which codes for the enzyme, keratinase. The protein contains 379 amino acids and consists of the proper sequence of the 20 standard amino acids.
PCPC No
COSING Ref No 91076
IECIC No
CAS No
EC Restriction
Function
NAIL CONDITIONING: Improving and/or enhancing the cosmetic characteristics of the nail (moisturizing, increasing sheen, reducing brittleness and flaking, etc.).
SKIN CONDITIONING: Maintaining the skin in good condition.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR R-BACILLUS LICHENIFORMIS KERATINASE 遺伝子組換バチルスリケニフォルミスケラチナーゼ

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