Ingredient:MONASCUS/DIOSCOREA JAPONICA ROOT FERMENT

Jincong Li
CosIng, CIR
0

Ingredient MONASCUS/DIOSCOREA JAPONICA ROOT FERMENT 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "MONASCUS/DIOSCOREA JAPONICA ROOT FERMENT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name MONASCUS/DIOSCOREA JAPONICA ROOT FERMENT
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Monascus/Dioscorea Japonica Root Ferment is the product obtained by the fermentation of the roots of Dioscorea japonica by the microorganism, Monascus.
PCPC No
COSING Ref No 90880
IECIC No
CAS No
EC Restriction
Function
ANTIMICROBIAL: Preventing and/or slowing down microbial growth.
SKIN CONDITIONING: Maintaining the skin in good condition.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR MONASCUS/DIOSCOREA JAPONICA ROOT FERMENT

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