Ingredient:KLUYVEROMYCES/LACTOBACILLUS/CAMELLIA JAPONICA SEED OIL/CAMPHOR BARK EXTRACT FERMENT FILTRATE

Jincong Li
CosIng, CIR
0

Ingredient KLUYVEROMYCES/LACTOBACILLUS/CAMELLIA JAPONICA SEED OIL/CAMPHOR BARK EXTRACT FERMENT FILTRATE 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "KLUYVEROMYCES/LACTOBACILLUS/CAMELLIA JAPONICA SEED OIL/CAMPHOR BARK EXTRACT FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name KLUYVEROMYCES/LACTOBACILLUS/CAMELLIA JAPONICA SEED OIL/CAMPHOR BARK EXTRACT FERMENT FILTRATE
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Kluyveromyces/Lactobacillus/Camellia Japonica Seed Oil/Camphor Bark Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Camellia Japonica Seed, and Cinnamomum Camphora Bark Extract by the microorganisms, Kluveromyces and Lactobacillus.
PCPC No
COSING Ref No 90712
IECIC No
CAS No
EC Restriction
Function
ANTIMICROBIAL: Preventing and/or slowing down microbial growth.
ANTIOXIDANT: Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
BLEACHING: Bleaching or lightening the shade of hair and/or skin.
HAIR CONDITIONING: Enhancing the appearance and feel of hair. Leaving the hair easy to comb, supple, soft and shiny and/or imparting volume, lightness, gloss, texture, etc.
SKIN CONDITIONING: Maintaining the skin in good condition.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR KLUYVEROMYCES/LACTOBACILLUS/CAMELLIA JAPONICA SEED OIL/CAMPHOR BARK EXTRACT FERMENT FILTRATE

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