Ingredient：MONASCUS/BRASSICA NAPUS SEED OIL FERMENT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "MONASCUS/BRASSICA NAPUS SEED OIL FERMENT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | MONASCUS/BRASSICA NAPUS SEED OIL FERMENT |
| 中文名称 | 环六肽-9 |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Monascus/Brassica Napus Seed Oil Ferment is the product obtained by the fermentation of the oil derived from the seeds of Brassica napus by the microorganism, Monascus. |
| PCPC No | |
| COSING Ref No | 90472 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | HUMECTANT, SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT |
| Included | |
| China/Safe Value |
妆企易
MONASCUS/BRASSICA NAPUS SEED OIL FERMENT
