Ingredient:ASPERGILLUS/SACCHAROMYCES/CHICORY ROOT FERMENT LEES EXTRACT

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INCI name ASPERGILLUS/SACCHAROMYCES/CHICORY ROOT FERMENT LEES EXTRACT
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Aspergillus/Saccharomyces/Chicory Root Ferment Lees Extract is the extract of the residue obtained by the fermentation of the roots of Cichorium intybus (chicory) by the microorganisms, Aspergillus and Saccharomyces.
PCPC No
COSING Ref No 90330
IECIC No
CAS No
EC Restriction
Function SKIN CONDITIONING
妆企易 ASPERGILLUS/SACCHAROMYCES/CHICORY ROOT FERMENT LEES EXTRACT (アスペルギルス/サッカロミセス)/キクニガナ根発酵粕エキス

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