Ingredient：GLYOXYLOYL HYDROLYZED WHEAT PROTEIN/SERICIN
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "GLYOXYLOYL HYDROLYZED WHEAT PROTEIN/SERICIN", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | GLYOXYLOYL HYDROLYZED WHEAT PROTEIN/SERICIN |
| 中文名称 | 哌啶丙酸 |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Glyoxyloyl Hydrolyzed Wheat Protein/Sericin is the product obtained by the condensation of glyoxylic acid with Triticum Vulgare Protein and Sericin. |
| PCPC No | |
| COSING Ref No | 89737 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | HAIR CONDITIONING, HAIR WAVING OR STRAIGHTENING |
| Included | |
| China/Safe Value |
妆企易
GLYOXYLOYL HYDROLYZED WHEAT PROTEIN/SERICIN
