Ingredient：MONASCUS/PAEONIA SUFFRUTICOSA FLOWER/RICE BRAN FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "MONASCUS/PAEONIA SUFFRUTICOSA FLOWER/RICE BRAN FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | MONASCUS/PAEONIA SUFFRUTICOSA FLOWER/RICE BRAN FERMENT FILTRATE |
| 中文名称 | 岩藻黄质 |
| Japan name | ベニコウジ菌／（ボタン花／コメヌカ）発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Monascus/Paeonia Suffruticosa Flower/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of the flowers of Paeonia suffruticosa and the bran of Oryza sativa (rice) by the microorganism, Monascus. |
| PCPC No | |
| COSING Ref No | 89674 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | ANTI-SEBUM, SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
MONASCUS/PAEONIA SUFFRUTICOSA FLOWER/RICE BRAN FERMENT FILTRATE
ベニコウジ菌／（ボタン花／コメヌカ）発酵液
