Ingredient：SACCHAROMYCES/MOLASSES/CABBAGE LEAF/(ARCTIUM LAPPA/CARROT/NELUMBO NUCIFERA/RADISH) ROOT FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "SACCHAROMYCES/MOLASSES/CABBAGE LEAF/(ARCTIUM LAPPA/CARROT/NELUMBO NUCIFERA/RADISH) ROOT FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | SACCHAROMYCES/MOLASSES/CABBAGE LEAF/(ARCTIUM LAPPA/CARROT/NELUMBO NUCIFERA/RADISH) ROOT FERMENT FILTRATE |
| 中文名称 | 长双歧杆菌婴儿亚种/乳糖发酵提取物滤液 |
| Japan name | サッカロミセス／（トウミツ／キャベツ葉／ゴボウ根／ニンジン根／ハス根／ダイコン根）発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Saccharomyces/Molasses/Cabbage Leaf/(Arctiuim Lappa/Carrot/Nelumbo Nucifera/Radish) Root Ferment Filtrate is a filtrate of the product obtained by the fermentation of the roots of Arctium lappa, Daucus Carota (carrot), Nelumbo nucifera, Raphanus sativus (radish), the leaves of Brassica oleracea capitata (cabbage) and Molasses (q.v.) by the microorganism, Saccharomyces |
| PCPC No | |
| COSING Ref No | 89114 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | ANTIOXIDANT, SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
SACCHAROMYCES/MOLASSES/CABBAGE LEAF/(ARCTIUM LAPPA/CARROT/NELUMBO NUCIFERA/RADISH) ROOT FERMENT FILTRATE
サッカロミセス／（トウミツ／キャベツ葉／ゴボウ根／ニンジン根／ハス根／ダイコン根）発酵液
