Ingredient：BACILLUS/CLADOSIPHON OKAMURANUS/SOYBEAN FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "BACILLUS/CLADOSIPHON OKAMURANUS/SOYBEAN FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | BACILLUS/CLADOSIPHON OKAMURANUS/SOYBEAN FERMENT FILTRATE |
| 中文名称 | 裂褶菌（SCHIZOPHYLLUM COMMUNE）发酵产物滤液 |
| Japan name | バチルス／（オキナワモズク／ダイズ）発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Bacillus/Cladosiphon Okamuranus/Soybean Ferment Filtrate is a filtrate of the product obtained by the fermentation of the alga, Cladosiphon okamuranus and Glycine max (soybean) by the microorganism, Bacillus. |
| PCPC No | |
| COSING Ref No | 89113 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | HAIR CONDITIONING, SKIN CONDITIONING, VISCOSITY CONTROLLING |
| Included | |
| China/Safe Value |
妆企易
BACILLUS/CLADOSIPHON OKAMURANUS/SOYBEAN FERMENT FILTRATE
バチルス／（オキナワモズク／ダイズ）発酵液
