Ingredient：BACILLUS/HIPPOPHAE RHAMNOIDES FRUIT FERMENT EXTRACT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "BACILLUS/HIPPOPHAE RHAMNOIDES FRUIT FERMENT EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | BACILLUS/HIPPOPHAE RHAMNOIDES FRUIT FERMENT EXTRACT |
| 中文名称 | 球药隔重楼（PARIS FARGESII）根茎提取物 |
| Japan name | バチルス／ヒポファエラムノイデス果実発酵エキス |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Bacillus/Hippophae Rhamnoides Fruit Ferment Extract is the extract of the product obtained by the fermentation of the fruit of Hippophae rhamnoides by the microorganism, Bacillus subtilis |
| PCPC No | |
| COSING Ref No | 88660 |
| IECIC No | |
| CAS No | - |
| EC Restriction | |
| Function | ANTIMICROBIAL, ANTIOXIDANT, SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT |
| Included | |
| China/Safe Value |
妆企易
BACILLUS/HIPPOPHAE RHAMNOIDES FRUIT FERMENT EXTRACT
バチルス／ヒポファエラムノイデス果実発酵エキス
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