Ingredient:HYDROLYZED PEPPER FRUIT EXTRACT

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "HYDROLYZED PEPPER FRUIT EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

Jincong Li
CosIng, CIR
1,534
INCI name HYDROLYZED PEPPER FRUIT EXTRACT
中文名称 东北刺参(OPLOPANAX ELATUS)不定根提取物
Japan name 加水分解コショウ果実エキス
Korean name
INN name
Chem/IUPAC Name Hydrolyzed Pepper Fruit Extract is the hydrolysate of the extract of the pepper, Piper Nigrum, Fruit derived by acid, enzyme or other method of hydrolysis
PCPC No
COSING Ref No 87322
IECIC No
CAS No  -
EC Restriction
Function SKIN PROTECTING
Included
China/Safe Value
妆企易 HYDROLYZED PEPPER FRUIT EXTRACT 加水分解コショウ果実エキス  -

相关成分

中国化妆品新原料