Ingredient:SACCHAROMYCES/REHMANNIA GLUTINOSA ROOT FERMENT EXTRACT

Jincong Li
CosIng, CIR
0

Ingredient SACCHAROMYCES/REHMANNIA GLUTINOSA ROOT FERMENT EXTRACT 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "SACCHAROMYCES/REHMANNIA GLUTINOSA ROOT FERMENT EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name SACCHAROMYCES/REHMANNIA GLUTINOSA ROOT FERMENT EXTRACT
中文名称
Japan name サッカロミセス/ジオウ根発酵エキス
Korean name
INN name
Chem/IUPAC Name Saccharomyces/Rehmannia Glutinosa Root Ferment Extract is the extract of the product obtained by the fermentation of the roots of Rehmannia glutinosa by the microorganism, Saccharomyces
PCPC No
COSING Ref No 86987
IECIC No
CAS No  -
EC Restriction
Function
ANTIOXIDANT: Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
SKIN CONDITIONING - EMOLLIENT: Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
SKIN PROTECTING: Helping to avoid harmful effects to the skin from external factors.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR SACCHAROMYCES/REHMANNIA GLUTINOSA ROOT FERMENT EXTRACT サッカロミセス/ジオウ根発酵エキス  -

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