Ingredient：LACTOBACILLUS/AMPELOCISSUS MARTINI FRUIT/LAVENDER FLOWER/ROSA CANINA FRUIT/ROSEMARY LEAF/SAGE LEAF/THYME LEAF EXTRACT FERMENT FILTRATE
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来源：CosIng
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| INCI name | LACTOBACILLUS/AMPELOCISSUS MARTINI FRUIT/LAVENDER FLOWER/ROSA CANINA FRUIT/ROSEMARY LEAF/SAGE LEAF/THYME LEAF EXTRACT FERMENT FILTRATE |
| 中文名称 | |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Lactobacillus/Ampelocissus Martini Fruit/Lavender Flower/Rosa Canina Fruit/Rosemary Leaf/Sage Leaf/Thyme Leaf Extract Ferment Filtrate is a filtrate of the fermentation product of an extract of the fruit of Ampelocissus martini and Rosa canina, the flowers of Lavandula angustifolia, and the leaves of Rosmarinus officinalis, Salvia officinalis and Thymus vulgaris by the microorganism, Lactobacillus |
| PCPC No | |
| COSING Ref No | 86866 |
| IECIC No | |
| CAS No | - |
| EC Restriction | |
| Function | SKIN CONDITIONING |
妆企易
LACTOBACILLUS/AMPELOCISSUS MARTINI FRUIT/LAVENDER FLOWER/ROSA CANINA FRUIT/ROSEMARY LEAF/SAGE LEAF/THYME LEAF EXTRACT FERMENT FILTRATE
乳酸桿菌／（アンペロシススマルチニ果実／ラベンダー花／カニナバラ果実／ローズマリー葉／セージ葉／タチジャコウソウ葉）エキス発酵液
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