Ingredient：PAECILOMYCES JAPONICA/SAUSSUREA INVOLUCRATA FERMENT EXTRACT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "PAECILOMYCES JAPONICA/SAUSSUREA INVOLUCRATA FERMENT EXTRACT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | PAECILOMYCES JAPONICA/SAUSSUREA INVOLUCRATA FERMENT EXTRACT FILTRATE |
| 中文名称 | 低聚异麦芽糖 |
| Japan name | パエシロミセスジャポニカ／サウスレアインボルクラタ発酵エキス液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Paecilomyces Japonica/Saussurea Involucrata Ferment Extract Filtrate is a filtrate of the extract of the fermentation product of Saussurea involucrata by the microorganism, Paecilomyces japonica |
| PCPC No | |
| COSING Ref No | 86864 |
| IECIC No | |
| CAS No | - |
| EC Restriction | |
| Function | SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
PAECILOMYCES JAPONICA/SAUSSUREA INVOLUCRATA FERMENT EXTRACT FILTRATE
パエシロミセスジャポニカ／サウスレアインボルクラタ発酵エキス液
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