Ingredient：BACILLUS/LACTOBACILLUS/STEVIA REBAUDIANA STALK EXTRACT FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "BACILLUS/LACTOBACILLUS/STEVIA REBAUDIANA STALK EXTRACT FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | BACILLUS/LACTOBACILLUS/STEVIA REBAUDIANA STALK EXTRACT FERMENT FILTRATE |
| 中文名称 | 水解透明质酸锌 |
| Japan name | （バチルス／乳酸桿菌）／ステビア茎エキス発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Bacillus/Lactobacillus/Stevia Rebaudiana Stalk Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of an extract of the stalks of Stevia rebaudiana by the microorganisms, Bacillus and Lactobacillus |
| PCPC No | |
| COSING Ref No | 86763 |
| IECIC No | |
| CAS No | - |
| EC Restriction | |
| Function | HUMECTANT |
| Included | |
| China/Safe Value |
妆企易
BACILLUS/LACTOBACILLUS/STEVIA REBAUDIANA STALK EXTRACT FERMENT FILTRATE
（バチルス／乳酸桿菌）／ステビア茎エキス発酵液
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