Ingredient:BACILLUS/APRICOT SEED/ARTEMISIA ANNUA EXTRACT/PHASEOLUS ANGULARIS SEED/SOYBEAN SEED/WHEAT BRAN/XANTHIUM STRUMARIUM FRUIT EXTRACT FERMENT EXTRACT

Jincong Li
CosIng, CIR
0

Ingredient BACILLUS/APRICOT SEED/ARTEMISIA ANNUA EXTRACT/PHASEOLUS ANGULARIS SEED/SOYBEAN SEED/WHEAT BRAN/XANTHIUM STRUMARIUM FRUIT EXTRACT FERMENT EXTRACT 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "BACILLUS/APRICOT SEED/ARTEMISIA ANNUA EXTRACT/PHASEOLUS ANGULARIS SEED/SOYBEAN SEED/WHEAT BRAN/XANTHIUM STRUMARIUM FRUIT EXTRACT FERMENT EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name BACILLUS/APRICOT SEED/ARTEMISIA ANNUA EXTRACT/PHASEOLUS ANGULARIS SEED/SOYBEAN SEED/WHEAT BRAN/XANTHIUM STRUMARIUM FRUIT EXTRACT FERMENT EXTRACT
中文名称
Japan name バチルス/(アンズ種子/ホソバニンジンエキス/アズキ種子/ダイズ種子/コムギフスマ/オナモミ果実エキス)発酵エキス
Korean name
INN name
Chem/IUPAC Name Bacillus/Apricot Seed/Artemisia Annua Extract/Phaseolus Angularis Seed/Soybean Seed/Wheat Bran/Xanthium Strumarium Fruit Extract Ferment Extract is the extract of the product obtained by the fermentation of Artemisia Annua Extract, Triticum Vulgare (Wheat) Bran, and Xanthium Strumarium Fruit Extract, and the seeds of Prunus armeniaca (apricot), Phaseolus angularis, and Glycine soja by the microorganism, Bacillus
PCPC No
COSING Ref No 86697
IECIC No
CAS No  -
EC Restriction
Function
SKIN CONDITIONING: Maintaining the skin in good condition.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR BACILLUS/APRICOT SEED/ARTEMISIA ANNUA EXTRACT/PHASEOLUS ANGULARIS SEED/SOYBEAN SEED/WHEAT BRAN/XANTHIUM STRUMARIUM FRUIT EXTRACT FERMENT EXTRACT バチルス/(アンズ種子/ホソバニンジンエキス/アズキ種子/ダイズ種子/コムギフスマ/オナモミ果実エキス)発酵エキス  -

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