Ingredient：HYDROLYZED FISH EGG MEMBRANE EXTRACT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "HYDROLYZED FISH EGG MEMBRANE EXTRACT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | HYDROLYZED FISH EGG MEMBRANE EXTRACT FILTRATE |
| 中文名称 | 羧癸基三硅氧烷 |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Hydrolyzed Fish Egg Membrane Extract Filtrate is a filtrate of the product of the hydroylsis of the extract of fish egg membranes obtained by acid, enzyme or other method of hydrolysis |
| PCPC No | |
| COSING Ref No | 86227 |
| IECIC No | |
| CAS No | - |
| EC Restriction | |
| Function | SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
HYDROLYZED FISH EGG MEMBRANE EXTRACT FILTRATE
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