Ingredient：SACCHAROMYCES/CITRUS JUNOS PEEL FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "SACCHAROMYCES/CITRUS JUNOS PEEL FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | SACCHAROMYCES/CITRUS JUNOS PEEL FERMENT FILTRATE |
| 中文名称 | 磷脂酰丝氨酸 |
| Japan name | サッカロミセス／ユズ果皮発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Saccharomyces/Citrus Junos Peel Ferment Filtrate is a filtrate of the product obtained by the fermentation of the peel of Citrus junos by the miccorganism, Saccharomyces |
| PCPC No | |
| COSING Ref No | 86206 |
| IECIC No | |
| CAS No | - |
| EC Restriction | |
| Function | SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
SACCHAROMYCES/CITRUS JUNOS PEEL FERMENT FILTRATE
サッカロミセス／ユズ果皮発酵液
-
