Ingredient:BACILLUS/LACTOBACILLUS/MONASCUS/RICE BRAN EXTRACT/SOYBEAN EXTRACT FERMENT FILTRATE

CosIng is an information-only database that provides a distinction between ingredients and substances.

来源:CosIng
1,234 次查看
INCI name BACILLUS/LACTOBACILLUS/MONASCUS/RICE BRAN EXTRACT/SOYBEAN EXTRACT FERMENT FILTRATE
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Bacillus/Lactobacillus/Monascus/Rice Bran Extract/Soybean Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Oryza Sativa (Rice) Bran Extract and Glycine Soja (Soybean) Extract by the microorganisms, Bacillus, Lactobacillus and Monascus
PCPC No
COSING Ref No 86178
IECIC No
CAS No  -
EC Restriction
Function ANTIMICROBIAL, ANTIOXIDANT, DEPILATORY
妆企易 BACILLUS/LACTOBACILLUS/MONASCUS/RICE BRAN EXTRACT/SOYBEAN EXTRACT FERMENT FILTRATE (バチルス/乳酸桿菌/ベニコウジ菌)/(コメヌカエキス/ダイズエキス)発酵液  -

相关成分