Ingredient:BACILLUS/HOUTTUYNIA CORDATA LEAF/SOYBEAN FERMENT FILTRATE

Jincong Li
CosIng, CIR
0

Ingredient BACILLUS/HOUTTUYNIA CORDATA LEAF/SOYBEAN FERMENT FILTRATE 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "BACILLUS/HOUTTUYNIA CORDATA LEAF/SOYBEAN FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name BACILLUS/HOUTTUYNIA CORDATA LEAF/SOYBEAN FERMENT FILTRATE
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Bacillus/Houttuynia Cordata Leaf/Soybean Ferment Filtrate is a filtrate of the product obtained by the fermentation of the leaves of Houttuynia cordata and Glycine max by the microorganism, Bacillus
PCPC No
COSING Ref No 86161
IECIC No
CAS No  -
EC Restriction
Function
BLEACHING: Bleaching or lightening the shade of hair and/or skin.
HAIR CONDITIONING: Enhancing the appearance and feel of hair. Leaving the hair easy to comb, supple, soft and shiny and/or imparting volume, lightness, gloss, texture, etc.
SKIN PROTECTING: Helping to avoid harmful effects to the skin from external factors.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR BACILLUS/HOUTTUYNIA CORDATA LEAF/SOYBEAN FERMENT FILTRATE  -

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