Ingredient：RED RICE VINEGAR
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "RED RICE VINEGAR", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | RED RICE VINEGAR |
| 中文名称 | 无柄灵芝菌丝体发酵产物滤液 |
| Japan name | 赤コメ酢 |
| Korean name | 적미초 |
| INN name | |
| Chem/IUPAC Name | Red Rice Vinegar is the product obtained by the fermentation of red rice |
| PCPC No | 22746 |
| COSING Ref No | 85945 |
| IECIC No | 02890 |
| CAS No | - |
| EC Restriction | |
| Function | ASTRINGENT |
| Included | NMPA Announcement on Issuing the Catalogue of Used Cosmetic Raw Materials (Edition 2021) |
| China/Safe Value |
妆企易
RED RICE VINEGAR
红米醋
赤コメ酢
적미초
-
