Ingredient：LACTOBACILLUS/PORTULACA OLERACEA FERMENT EXTRACT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "LACTOBACILLUS/PORTULACA OLERACEA FERMENT EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | LACTOBACILLUS/PORTULACA OLERACEA FERMENT EXTRACT |
| 中文名称 | N-乙酰基-丝氨酰-脯氨酰-缬氨酰-异亮氨酰-缬氨酰-脯氨酰胺 |
| Japan name | 乳酸桿菌／スベリヒユ発酵エキス |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Lactobacillus/Portulaca Oleracea Ferment Extract is the extract of the product obtained by the fermentation of the whole plant, Portulaca oleracea by the microorganism, Lactobacillus |
| PCPC No | |
| COSING Ref No | 85654 |
| IECIC No | |
| CAS No | - |
| EC Restriction | |
| Function | ANTIOXIDANT, SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
LACTOBACILLUS/PORTULACA OLERACEA FERMENT EXTRACT
乳酸桿菌／スベリヒユ発酵エキス
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